My Vegan Shoe Collection

Where to buy all the shoes featured in this video:

Flats

•  Black & Pink Jason Wu Melissas (I can't find these exact pairs anywhere, but you can find similar styles here and here)
• Jason Wu Pink sandals. Same as above, I can't find the exact pair but there's lots of similar styles still available.
• Black Melissas with Spikes (Not exactly the same pair, but extremely similar: here)
• Purple Melissa Brogues were by Alexander Herchcovitch but I don't think they're available anymore.
• White Kerol D Moon Shoes (here)
• Zodiac Kerol D Shoes (here)
• Kerol D Holographic Sandals (here)
• Good Guys Don't Wear Leather Shoes (here)
• Running Shoes (here)

Heels

• Stella McCartneys (I can't find the exact shoe but yoox sells cheap Stella shoes from a few seasons ago here)
• Red Melissas (No longer available but here are some similar shoes)
• Mink Shoes (Neither pair are still available but you can look for new Mink Collections here)
• Red Velvet Kerol D Shoes (here)
• Pink Aubrey Kitching Kerol D Shoes (here)
• Betsey Johnson Leather (NOT VEGAN) (available here)
• Iron Fist Skull Booties (I don't think these are available anymore but you can find other Iron Fist Shoes here)
• Cri De Coeur Heels (here)
• Cri De Coeur Blue Boots (exact pair no longer available but this is a very similar black pair)
• Beyond Skin Romy&Michelle-esque (here)
• Jeffrey Campbell (exact pair is no longer available but here is the rest of the collection)
• Jean Paul Gaultier (I can't find the pair in gold but here is a green pair)
• Vivienne Westwood Black skull heels (here)
• Vivienne Westwood Melissas (I can't find a white pair but here is a discounted black pair)

What I Ate Today

I decided to make a youtube video to show people what I like to eat in a day. I'm obsessed with watching these kinds of videos and hopefully this will be the first of many.

'Cheezy' Tagliatelle with Spinach

This recipe is creamy and full of flavour. It's perfect if you're missing cheese or fancy making something inexpensive and delicious.

Ingredients:

• 50g tagliatelle
• 2 tbsp flour
• 1 tbsp vegan margarine
• 1 tsp pepper
• 1 tsp sun dried tomato paste
• 25g fresh spinach
• 100g soy/almond milk
• the juice of 1 unwaxed lemon

1. In a frying pan, stir together the margarine and flour until it creates a yellow paste. Stir in a quarter of the soy/almond milk, slowly. Add in the lemon juice and season with pepper.
2. Meanwhile, cook the tagliatelle according to packet instructions
3. Stir in the sun dried tomato paste to the 'cheese' mixture and continue to add the rest of the milk slowly. Stir constantly.
4. When the tagliatelle is cooked, drain and set aside.
5. Add the spinach to the cheese mixture and cook for 1 minute.
6. Mix together the tagliatelle to the cheese mixture and remove from the heat/ Mix until well combined then serve.

How I did the maths:

• 500g tagliatelle costs 85p in Sainsburys. We're using 10% of this, so this is 8.5p. Rounded up to 9p.
• flour + margarine + pepper = roughly 5p
• sun dried tomato paste costs £1.50 for 90g. We're using roughly 5g. This is 1/20 so this costs roughly 8p.
• 100g fresh spinach costs £1 in sainsburys. We're using 1 quarter. = 25p
• Almond milk costs £1.70 for 1l. We are using 1/10 so this is 17p.
• 1 lemon costs 35p.

All together this recipe costs 99p